Soy Sauce Lightly Salted
Bali Kitchen Kejap Asin Soy Sauce Lightly Salted is a versatile seasoning that brings smooth, savory depth to everyday cooking. Its lighter salt content lets the natural umami of soy shine through, making it ideal for stir-fries, marinades, and dipping sauces. Delicious with dim sum, sushi, or sashimi, this soy sauce adds an authentic Indonesian touch to your favorite dishes.
Ingredients: Soy bean, water, salt, sugar, sodium benzoate| NUTRITION FACTS per 100 gram | |
|---|---|
| Energy | 194 kJ / 46 kcal |
| Total Fat | <0,5 g |
| Saturated Fat | <0,1 g |
| Carbohydrate | 6,4 g |
| Sugars | 4,9 g |
| Protein | 4,7 g |
| Sodium | 7160 mg |
| Salt | 17,9 g |