Dipping Sauce For Spring Rolls
Bali Kitchen Dipping Sauce For Spring Rolls is a deliciously tangy and sweet sauce to add flavour and zing to Asian snacks, especially spring rolls. Slightly spiced up with a mild touch of chillies, it is the perfect accompaniment to finger food and snacks.
Made from fresh herbs and spices, with no preservatives, artificial colours or flavours.
Ingredients: Water, sugar, fresh red chillies, salt, carrot, fresh garlic, fresh shallot, vinegar, vegetable gum| NUTRITION FACTS per 100 gram | |
|---|---|
| Energy | 969 kJ / 228 kcal |
| Total Fat | 1,3 g |
| Saturated Fat | 0,7 g |
| Carbohydrate | 54,0 g |
| Sugars | 37,0 g |
| Protein | 0,4 g |
| Sodium | 1040 mg |
| Salt | 2,6 g |